CVCC – Culinary Arts Building
Central Virginia Community College is designing and shall construct a 4,050 SF Occupational Program Building to accommodate a proposed Culinary Arts Career Studies Certificate Program. This facility will include: classroom space, faculty offices, food storage areas and an actual kitchen and food preparation area that will be used to provide hands on instruction for the students. The college is proposing to add this Culinary Arts Career Studies Certificate Program to meet the needs identified by restaurants, hotels, schools, healthcare providers and others in the College’s service region known locally as, Region 2000. In conjunction with SFCS, Hurt & Proffitt is providing engineering and construction administration services, aiding CVCC to be able to establish this Culinary Arts Career Studies Certificate Program.
The location is between Amherst Building and Merritt Hall. In addition to the associated site work related to the building an access road to the building is proposed to extend from the existing lot adjacent to Merritt Hall.
The project is currently in the schematic phase and the estimated construction cost is $1.1 M.
